Posts Tagged ‘canning’

Canning: Problems with the new Ball canning lids

Friday, October 27th, 2017

By Catherine Haug, October 27, 2017

Have you noticed that Ball canning lids have changed? They have a new name, ” Sure Tight,”  and have a silver rather than gold color. The packaging states “BPA-Free,” and states they will hold their seal for 18 months. Ball states these new “Sure Tight” lids will replace all prior lids, but you can still buy the old-style lids while stock is still available.

The new lids feature (1):

  • Doubling of the tinplate coating;
  • Additional rust resistance;
  • A storage life for unused lids for up to five years from purchase;
  • A new guarantee of a seal that would last up to 18 months.

But there are reported problems with these new lids. (more…)